Research by Newcastle University and published in the British Journal of...
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Eaten by 5.7m households - it's one you must stock.**
Shredded Wheat breakfast cereal is made with just one natural ingredient - 100% wholegrain wheat - sown, grown and ripened in Britain. Contains no added sugar or salt, is low in saturated fat, and high in fibre.
*Symphony IRI, SIG Grocery Outlets, 52 w/e 9th Sept 2017, **Kantar Data, 52 w/e 10th Sept 2017
Reducing consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels. Shredded Wheat is low in saturated fat.
Whole Grain Wheat (100%)
For the most up-to-date allergen information, always check your pack before consumption.
To produce 100g of this product we have used 111g of Whole Grain.
Per portion 45g
of an adult's Reference Intake (RI)*
Energy per 100g: 1522kJ/360kcal
|Typical values||Per 100g||Per 45g (2 Biscuits) serving with 125ml semi-skimmed milk|
|Fat of which saturates||0.5g||1.4g|
|Carbof which sugars||0.7g||6.2g|
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